Blueberry cheesecake

I'm alive here, seem so long not update this blog d..This time i'm back here and share some Blueberry cheeescake. It is i plan to make for my cute frens Yuki Chen. My darling said blueberry cheesescake is she flavour.

Blueberry Cheesecake:
Crust:
1 cup graham cracker crumbs
2 tbsp unsalted butter
1/2 cup brown sugar

Filling:

• 2(8oz) pack cream cheese, softened
• 1/3 cup sugar
• 1 tsp vanila extract
• 2 cups cool whip cream
• 1 jar of blueberry preserves
• 1tsp gelatin powder
• 3 tbsp water

Method:

• Combine crust ingredients and line it in to pie pan/cake ring.
• Beat cream cheese and sugar in mixing bowl,add in vanila extract.
• Beat cream cheese until fluffy. Add in gelatin ( dissolve in water ) to mixture.
• Add whip cream, fold gently.
• Pour the mixture into the cake ring.topping with the blueberry preserves.